Wednesday, 4 April 2012

Posh Scouse

Made with the traditional Scouse ingredients: mutton or lamb (in this case), onions, carrots  and swede, in a light broth - this also has barley (more Scotch Broth than Scouse!) and the posh extras of Sweet Potatoes and Parsnip.

 And it was delicious on yesterday's throwback-to-winter-day!