Wednesday, 13 March 2013

Griddled Chicken & Roasted Grapes

Breast of chicken marinated in Mediterranean herbs
with a citrus twist, and griddled with seedless grapes

Wednesday, 6 March 2013

Pastrami & Salami Hash

Not the most elegant-looking dish perhaps.....
Salami & pastrami sautéed with potatoes and onions,
 leeks, peppers and red cabbage, finished with dolcelatte

Thursday, 28 February 2013

Global Scouse Day

Probably the best bowl of Scouse anywhere, ever......

Friday, 22 February 2013

Oriental Beef & Ginger

Strips of rib-eye steak stir-fried with vegetables and ginger,
served with plain basmati rice

Wednesday, 6 February 2013

Bread & Butter Rarebit Pudding

A triumph of buttered English muffins
scattered with ham and chopped leeks
slathered with a tangy Rarabit sauce